Super Salmon Spa Salad

Super Salmon Spa salad – serves 4 (or more w/ smaller portions) 1 lb. wild caught salmon fillets, grilled or broiled 1 lb. fresh asparagus, grilled or roasted 1/2 cucumber, halved and sliced 1 head fresh spinach misc. mixed greens to your taste (I used mixed baby lettuces and kale from my garden) ½ thinly…

Lemon-Thyme Soap

Last planting year, I grew a wonderful batch of lemon thyme in the garden. It was fruitful and we used it all season in various, tasty dishes. When I harvested and dried what remained for fall, I decided to make a fragrant, yummy soap out of it. It’s been a fantastic success with creamy lather…